"Kiwami Course" Hotpot party with domestic Wagyu beef! Includes 3 hours of all-you-can-drink [10 dishes 7000 yen → 6000 yen]

5000 Yen(Tax included)

10items
2persons-

All-you-can-drink available

For the main course, you can luxuriously choose between motsunabe and shashabu, both made with domestic Wagyu beef.Enjoy a platter of freshly sourced sashimi and dishes made with the finest ingredients from around the region.

Course menu

[Appetizer] Assortment of three different appetizers of the day

[Leafy vegetables] Kushigoro's proud sea bounty salad

[Sashimi] Delivered directly from the source! A luxurious 5-piece sashimi platter of fresh seasonal fish

[Fried food] Premium fresh fish tempura

[Palate cleanser] Assorted pickles

[Grilled food] Salt-grilled beef tongue

[Specialty] Simmered seasonal fish of the day

[Hot pot] Choice of Wagyu beef hot pot

(Domestic beef offal hotpot/Domestic beef shabu-shabu)

[Finish] Udon

[Sweetness] Seasonal sweetness

All-you-can-drink menu

·whiskey
・Jim Beam (on the rocks/with water/with soda)
·Highball
・Beam Cola/Beam Ginger/Beam Yuzu/Beam Plum
· Shochu
・ Potato / wheat (rock / mizuwari / hot water split)
·sour
・Lemon sour/Lime sour/Grapefruit sour/Yuzu sour/Peach sour/Kyoho sour/Green apple sour/Kiwi sour/Pear sour/Mango sour/Calpis sour/Plum sour/Oolong highball/Green tea highball
·Cocktail
・Cassis Orange/Cassis Grapefruit/Cassis Oolong/Cassis Soda/Fuzzy Navel/Peach Oolong/Blue Hawaii/Gin and Tonic/Moscow Mule/Salty Dog/Mojito/Mojito Orange/Mojito Grapefruit
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Grapefruit juice/Orange juice/Calpis/Calpis soda
· 【All-you-can-drink premium】
・Add the following drinks for an additional 500 yen!!!
·beer
· Premium Malt / Shandigafu
·Sake
・Sake (cold/hot)
· Makgeoli
· Seoul Makgeoli
·Plum wine
・ Why not use plum wine
·Fruit wine
・Apricot liqueur/Kyoho liqueur/White peach liqueur/Lychee liqueur
·wine
· Glass of wine (red / white)

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/12/16 update